People who are living with Diabetes or pre-diabetes and above 18y old 

Glucerna is best used as a replacement meal, partial meal replacement, a supplement or
as a snack. One should consider their nutritional status, body weight and glycemic control
for the best way to incorporate Glucerna.

5 Tbsp of Glucerna added to 200ml of water, stir until dissolved to make one serve of Glucerna 

Abbott prefers to serve different regions with different packaging designs. We are in
the Middle East & Africa region, so we are serviced from that market. Our products are
similar to the products found in Dubai, and other part of Middle East and Africa where
Abbott has official distribution partners. 

No, it is currently only available in 400g tins. 

No, Glucerna does not contain any artificial sweeteners. 

The sweet taste of Glucerna is predominantly contributed by fructose.
Glucerna contains different types of carbohydrate to provide energy. It is important to note
that most of the carbohydrates in Glucerna have a low glycemic index (GI) value, including
fructose. Low GI carbohydrates result in a lower rise in blood glucose level compared to
high GI carbohydrates. 

Patients should not stop or adjust their diabetes medication (pills) without consulting
their doctor first. For patients on insulin, the dose or timing of insulin may need to be
adjusted when starting Glucerna. They should monitor their blood glucose carefully and
consult their healthcare professional for guidance on adjusting the dose and/or timing
of injections. 

Yes. Specific studies have been completed with Glucerna in a population of women with
Gestational Diabetes. Two Studies have shown a significant improvement in postprandial
blood glucose levels when Glucerna was used to replace snacks or regular milk of same
calories twice a day. Pregnant women with existing Type 1 or 2 Diabetes can consume Glucerna. 

Yes, Glucerna is halal certified. 

For adolescents between 14 and 17 years old, please seek the guidance of an HCP. Consumption
of Glucerna in the Paediatric population (Children aged 1-13y) is not recommended due to several
vitamins and minerals which exceed the tolerable upper limit or do not meet the dietary reference
intake for the target age group. It can also cause gastrointestinal side effects in children. 

Glucerna contains dairy protein (calcium caseinate and milk protein concentrate) and
vitamin D3 from lanolin. Glucerna is suitable for vegetarians, except vegans
(people who do not eat dairy protein) or people who do not accept that vitamin D3 from lanolin
is a vegetarian source. 

Yes, Glucerna is gluten-free and lactose-free. However, it is not suitable for individuals with
galactosemia.